• "London's best Bordeaux specialist"

    At Huntsworth we pride ourselves on our excellent selection of bottle-aged Bordeaux only from the best vintages

    Browse our Red Bordeaux Cellar
  • Grower Champagne

    A carefully chosen selection of excellent value, world class quality Champagnes

    Browse our Champagne Cellar
  • Vintage Port

    We offer a fine selection of the best vintage Port availabe - including Taylor's, Dow's, Graham's and Fonseca

    Browse our Port Cellar
  • Italian Classics

    At Huntsworth we love Italy - so we have brought you some of the biggest and boldest names that Tuscany, Piemonte and beyond have to offer

    Browse our Italian Wines
  • Burgundy

    Not only do we specialize in Bordeaux, but we have a bespoke selection of carefully selected white and red Burgundies

    Browse our Red Burgundies
  • The New World

    Not ones to be left behind, we dedicate a large part of our philosophy to seeking both blockbuster and interesting new wines from all over the world. We have personal relationships with some of the best winemakers in South Africa, California, Australia and New Zealand

We are a classic, truly independent wine merchant that sells wines from across the globe but specialize in Bordeaux and perfectly mature Grand Cru Classé at the most sensible of prices. We are based in the heart of Kensington, just south of Notting Hill Gate and predominantly look after private individuals who simply share our interest and love of good, great and exciting wines.
For fastest, easiest and advised purchasing, please call us on: 0207 229 1602
The Huntsworth Wine Company Limited
108, Kensington Church Street
London W8 4BH

0207 229 1602

Tuggy's Blog

Barossa & Nuits-St-Georges | 2 Legendary Vintages

May 17, 2017

Though rain is forecast I do at least feel like Summer is finally en route. As such, two classic Summer reds, though truly at either end of the spectrum:   Kaesler Vineyards “The Bogan” 2004 Barossa Valley, South Australia at £ 35.00 per Bottle Here is the epitome of the perfect BBQ wine. Rich, ripe, intense berry fruit in this ballsy Barossa Shiraz. It has lost its fiery belly as the bottle-age has made this chewy offering age gracefully and mellow just a touch. Not just the 10+ years bottle-age but 2004 is one of Southern Australia’s finest vintages. A bogan is derogatory Australasian slang for someone of uncouth appearance and or behaviour. So if you have any visiting Bruce...

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White Burgundy

May 03, 2017

With the outstanding 2014 White Burgundies just beginning to grow thin on the ground, it is imperative to seek out what you can, be that for drinking now or cellaring. Now the more widely available but much hyped 2015’s have merit indeed but in my little book, not to the uniform degree and classic heights that 2014 seems to possess. Last week we sold our last case of 2014 Jean-Noël Gagnard Chassagne-Montrachet. So here is a direct missing link to that:   Santenay “Les Hâtes” 2014 Domaine René Lequin-Colin at £ 25.00 per Bottle I first tried this a fortnight back and blind thought it was a Chassagne-Montrachet. Mouth-puckering savoury, saline, grassy notes yet still a Chardonnay core. The relative...

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Cult Italian & White Loire

April 28, 2017

Busy week with four new offerings:   Perhaps another instance of marketing over sales but I am still remain not fully convinced by Guidalberto(Bolgheri, Tuscany). Nonetheless, as some of you insist on the likes of Château Miraval, Cloudy Bay etc., we do also have requests for Guidalberto, 24 bottles already delivered to Sheffield Terrace this morning, so I thought I’d at least let you know that this second wine of the absolute cult “Super Tuscan” classic, Sassicaia has arrived on our shop floor today. £ 28.50 on the shelf for the new 2015 Vintage.               Any Wine Merchant who says they can do everything is lying. Thus realistically we will have gaps. Gaps in Sherry; Vodka; regional Italian; some...

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Rioja -Piedmont - Bordeaux

March 23, 2017

  Easy come, easy go. We have stocked Ridge Vineyards for many years and strived to show them in their best light which we consider to be, with a touch of bottle-age. Sadly a change of policy means that these wines are only available to Independent Merchants “En Primeur” and ageing stock will only go to restaurants. Upon release, I think these wines are just way to bruising to put on the shelf. Not quite as bad as when Krug and Dom Pérignon Magnums are held back only for nightclubs and not for discerning private customers like you but not exactly putting best foot forward either. Other favourites will also fall by the wayside. When we gun for mainstays like...

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